Seaweed, Salmon & Manzanita Cider

By February 23, 2017Exhibits
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Date/Time
Feb 23, 2017 - Feb 26, 2017
12:00 pm - 4:00 pm
Exhibit

Los Altos History Museum
51 So. San Antonio Road
Los Altos, CA 94022


Event Details

The exhibit explores traditional California Indian food sources, their extensive and sophisticated system of environmental knowledge underlying use of food resources, the importance and continuing use of native foods in contemporary California Indian communities and examines contemporary issues of food localization, sustainability, nutrition and environmental health through an alternative, older lens.